Prep: 15 Minuts Cook: 5-6 hours total (1 hour on high, followed by 4-5 hours on low). Numbers of Serves: 6-8 Serves

cheesy-spinach-recipe-american-homemade-recipe

This recipe offers several health benefits because it is centered around spinach, which is a great source of vitamins and minerals. Spinach provides essential nutrients that support eye health and help maintain a strong immune system. The inclusion of eggs and cottage cheese adds protein to the dish, which is important for muscle repair and keeping you feeling full for longer. Since the recipe is prepared in a slow cooker, it allows the flavors to develop while keeping the ingredients tender and easy to digest.


Ingredients

  • 2 packages (10 ounces each) frozen chopped spinach, thawed and well drained
  • 2 cups (16 ounces) small-curd cottage cheese
  • 1-1/2 cups cubed process cheese (Velveeta)
  • 3 eggs, lightly beaten
  • 1/4 cup butter, cubed
  • 1/4 cup all-purpose flour
  • 1 teaspoon salt
    •

    Instructions

    1. In a large bowl, combine all ingredients.
    2. Pour the mixture into a greased 3-qt. slow cooker.
    3. Cover and cook on high for 1 hour.
    4. Reduce heat to low; cook 4-5 hours longer or until a knife inserted near the center comes out clean.

    Yield: 6-8 servings.